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◆ For the time being
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Warm mentaiko potato salad to mix and eat
659 jpy(税込)
Please let me join in!
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Unrolled dashi-grilled egg
769 yen(税込)
Unrolled dashi-grilled egg
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Namero (a type of minced fish dish) eaten wrapped in seaweed.
769 yen(税込)
This namerou (minced fish dish) has a mellow and flavorful taste that will leave you wanting more.
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Raw chicken liver
659 jpy(税込)
Made with safe, germ-free chicken!
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Wagyu beeke
1539 yen(税込)
Made using the traditional prosciutto method, it can be enjoyed in a completely sterile environment.An exquisite dish that lets you savor the natural sweetness of the meat!
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Grilled clams steamed in sake
1099 yen(税込)
A rich, savory broth from the sea overflows.A luxury to drink down to the last drop.
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Safe and secure sterile oysters
659 jpy(税込)
These are safe and secure Pacific oysters cultivated using extremely pure deep-sea water.
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Homemade pork shoulder ham
549 yen(税込)
This juicy loin ham locks in the delicious flavor of pork, resulting in a light and refreshing taste.
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God's Shrimp Salted Fermented Seafood
549 yen(税込)
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Water eggplant sashimi
439 yen(税込)
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Plum quartz
549 yen(税込)
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Abalone grilled with butter and soy sauce
1099 yen(税込)
It starts in July.
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Foie gras and daikon radish in a Japanese-style red vinegar dressing
1429 yen(税込)
It starts in July.
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Grilled dish with dashi broth toppings: whitebait and green chili peppers
109 yen(税込)
It starts in July.
◆Sake and appetizers
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Moist grilled stingray fin
439 yen(税込)
This is grilled stingray fin that has been lightly rehydrated in water and softened so that it can be torn apart by hand.Please enjoy the firm texture.
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Pickled Chinese cabbage
439 yen(税込)
Homemade pickles
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Jellyfish and cartilage salad with pickled plum paste
659 jpy(税込)
◆Robatayaki
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Robatayaki
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Fresh seafood and vegetables are grilled over the charcoal of the hearth, bringing out their full flavor and making the most of the ingredients' potential.In particular, we make sure to serve one whole grilled fresh fish per person! Just for the customer's "delicious!"
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Grilled whole fatty herring
879 yen(税込)
We've created a truly special dish, where the aroma of freshly baked food whets your appetite, and the melt-in-your-mouth texture and rich flavor overwhelm your senses when you take a bite.
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Grilled silver cod in miso sauce
1099 yen(税込)
A light aroma of Saikyo miso, a soft and gentle flavor.
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Chicken thigh marinated in kelp and served on a skewer
329 yen(税込)
We've locked the delicious flavor of kelp into the chicken thigh.
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Duck and green onion skewers
549 yen(税込)
The delicious flavor of the duck fat spreads all the way to the green onions.
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Greedy Yakitori Skewers
439 yen(税込)
The delicious flavors of each part of the chicken—liver, neck, tail, gizzard, and thigh—combined into one dish.
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Muroran-style grilled pork belly skewers
329 yen(税込)
Pork belly grilled in a sweet and savory sauce.
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Aged beef tongue skewers
659 jpy(税込)
This aged meat is characterized by its concentrated umami flavor and crisp texture.
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Aged beef skirt steak skewers
439 yen(税込)
Aged beef skirt steak with a firm texture that can be eaten rare.
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Grilled whole fatty mackerel
1099 yen(税込)
The ultimate fatty mackerel, with a delicious sizzling sound as it cooks, and fat oozing out the moment you put your chopsticks in.
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Teriyaki Silver Salmon
769 yen(税込)
The sweet and savory sauce and the silver salmon are a perfect match! A rich umami flavor spreads with every bite.
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God's whole grilled shrimp
439 yen(税込)
They are grilled slowly over charcoal and can be eaten shell and all.
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Grilled rockfish
2199 yen(税込)
This exquisite dish offers a rich sweetness and umami flavor, along with a smooth, melt-in-your-mouth texture, crispy on the outside and fluffy on the inside.
Robatayaki vegetables
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Whole grilled onions from Awaji Island
549 yen(税込)
Please enjoy it with our homemade dashi salt and chicken salt.
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Grilled eggplant
769 yen(税込)
This red eggplant is characterized by its moist texture!
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Shiitake mushrooms coated with dried mullet roe.
549 yen(税込)
Grilled in plenty of broth and seasoned with karasumi (cured mullet roe)!
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Grilled lotus root with truffle oil
549 yen(税込)
Enjoy the crisp, crunchy texture of the caramelized lotus root.
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Grilled asparagus
769 yen(税込)
Enjoy the freshness of the asparagus and the tanginess of the cheese.
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Grilled edamame with pods
879 yen(税込)
It starts in July.
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Young corn with ears still attached
439 yen(税込)
It starts in July.
◆ Blackened grilled
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Charcoal grilling
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The meat is roasted over a straw flame, giving off an appetizing aroma.If you come to Kungin, be sure to order one of these!
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Chicken with bones, roasted in chicken fat
769 yen(税込)
We grill tender, flavorful chicken in rich chicken fat until it's golden brown! The more you chew, the more the delicious flavor spreads!
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Grilled bonito over charcoal
1099 yen(税込)
The bonito, infused with the aroma of straw and bursting with flavor, is absolutely delicious!
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Charcoal-grilled mentaiko (spicy cod roe)
769 yen(税込)
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Special sauce for grilled herring
0 Yen(税込)
1/10
Grilled Camembert cheese marinated in miso.
659 jpy(税込)
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Pike conger grilled over straw
1099 yen(税込)
The aroma of straw adds depth to the elegant conger eel! You should try it at least once.
◆ Final meal
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Final meal
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Please be sure to order this as the final dish at our restaurant.You're sure to be satisfied! It will take about 40 minutes to cook.
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Specialty: Sea bream rice (2 servings)
1869 yen(税込)
The sea bream rice, cooked in a traditional Nambu iron pot, has been a hugely popular dish to finish off a meal at Kungin since its founding.The aroma of the freshly cooked sea bream broth is irresistible! *Please allow approximately 40 minutes as we cook the rice after receiving your order.
◆ Final soup
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Blue crab miso soup
549 yen(税込)
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Blue crab miso soup hot pot
1429 yen(税込)
Approximately 4 servings! Perfect for sharing!
◆A great accompaniment to a final meal
◆ Sweetness
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Oshimoto's homemade smooth pudding
439 yen(税込)
